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The first A&W drive-in restaurant opened in Winnipeg in 1956. An instant hit, A&W expanded to build restaurants across Canada. They proudly served great-tasting burgers, hand-crafted onion rings and frosted mugs of famous A&W Root Beer to millions of happy customers.
House Ground Burgers, Hand Cut Fries, Bowls, Fresh Salads, Shakes & Smoothies made with care from Locally Sourced ingredients.
Banh Mi Boys
Serving Banh Mi, Steamed Bao and Tacos. Also home of the original Kimchi Fries.
Inspired taste from the bustling streets of Southeast Asia.
Bringing years of culinary experience and their love for great food. Their burgers made of with
natural ingredients using fresh premium beef that is ground in house daily.
They are a classic cheeseburger joint. They grind a custom blend of ultra premium beef. Their beef is always fresh.
Chipotle Mexican Grill
They are use high-quality raw ingredients, classic cooking techniques, and distinctive interior design, they brought features from the realm of fine dining to the world of quick-service restaurants.
FANCY FRANKS GOT ITS INSPIRATION FROM AMERICAS’ MOST FAMOUS HOT DOG EATING DESTINATION, CONEY ISLAND NYC. THE FIRST LOCATION OPENED IN 2012 NEAR TORONTOS’ WELL KNOWN KENSINGTON MARKET. THEIR MAIN GOAL WAS SIMPLE. CREATE FRESH, YUMMY, LOCALLY SOURCED FOOD THAT WOULD DELIGHT EVEN THE PICKIEST OF EATERS. A ZEST FOR CARBS AMPLIFIED OUR FANCY FARE TO INCLUDE POUTINE, SAUSAGES, CLASSIC BURGERS AND SHAKES.
Cozy cafe with a vintage vibe that sells espresso drinks & beans, plus housemade sugary mini-donuts.
Ma Va Me
Me Va Me’s mission is to provide customers with a unique instilling experience branded with tradition, healthy and superb quality. They bring East Mediterranean cuisine to everyday lifestyle.